A.Vogel Key Facts

  • Founded: 1963 by Alfred Vogel in Roggwil, Switzerland.
  • Ownership: Independent, majority owned by the Alfred Vogel Foundation.
  • Products: One of Switzerland’s largest producers of phytotherapeutics and healthy food products.
  • Holistic Approach: Focus on plant-based medicines, healthy food, and lifestyle based on Alfred Vogel’s principles.
  • Availability: Plant-based medicines are sold in pharmacies and drugstores across Switzerland, while nutrition and supplement products are available in health food stores and supermarkets.
  • Global Presence: Subsidiaries in Belgium, Denmark, France, Finland, Canada, the Netherlands, UK, and Ireland. (in over 25 countries)

Production Sites: Roggwil (CH), Elburg (NL), Colmar (FR).

Key figures

  • Employees: 170 in Switzerland, 500 worldwide.
  • Sales: CHF 115 million annual revenue.
  • Global Reach: Products available in over 25 countries.
  • Annual Production:
    • Roggwil: 590 tons of tinctures, 2.7M solid products, 3.3M liquid products.
    • Elburg: 200 tons of tinctures, 3M solid, 2.5M crème/gel, 2.5M liquid products.
    • Colmar: Processes 700 tons of herbs and vegetables for 5.4M salt cans.